Saturday 5 March 2016

ZOATS - Zucchini Oatmeal #LittleKitchen

Hello lovelies,
It's recipeee time!

I was asked by Wren Kitchen to be part of their #LittleKitchen campaign that aims to inspire both young and old to get creative in the Kitchen and eat more fruit and veggies. This recipe is so simple even a kid could do it ;)

This is a super simple, healthy breakfast recipe that will help you eat some of your greens at breakfast time already.

It's Zucchini Oatmeal - I know what you're thinking - really?!

But trust me, you don't even taste the zucchini and it has multiple benefits!
Firstly, you are eating veggies without evening noticing. CHECK
Secondly, it makes your portion seem even BIGGER - which is always a good thing. CHECK

So let's get right into this yummy breakfast.

All you will need is:
1/2 cup of rolled oats
1/2 cup of milk of your choice (I love almond)
1/2 a medium zucchini
some spices like cinnamon & all spice
sweetener of your choice
grater
saucepan

Grate the zucchini on the finest part of the grater to make sure you won't taste it at all once it's mixed in with all the sweet breakfast goodness.
Then add the grated zucchini, oats, milk & spices to the saucepan and let it cook for a few minutes on a medium setting.
Add some sweetener to your liking and you're nearly done.
Let the oatmeal cook until it's just the way you like it.

Then serve with some fresh fruit and maybe some extra milk on top too.
This is where you can get creative.

Add whatever your heart desires maybe even a cheeky spoon of nut butter or Nutella!
Now there's nothing standing between you and a super healthy breakfast.
Give this recipe a try & let me know what you think.

What's your favourite oatmeal topping?

Love,

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